Julia Child’s Trademark Vinaigrette

Sauces, Spreads, Dips & Dressings

Source:

Ingredients

1/2 tablespoon finely minced shallot

1/2 tablespoon Dijon-type mustard

1/4 teaspoon salt

1/2 tablespoon freshly squeezed lemon juice

1/2 tablespoon wine vinegar

1/3 –1/2 cup excellent olive oil (extra virgin)

Freshly ground pepper

Directions

Simply combine and shake in a screw-topped jar and enjoy!